Tag: Cinnamon coffee cake

Cinnamon Coffee Cake [FAQ’s]

Cinnamon Coffee Cake [FAQ’s]

Why is my coffee cake dry? Most common reasons: (1) Overbaked — use a thermometer (200°F internal). (2) You used low-fat sour cream or Greek yogurt, use full-fat only. (3) You over mixed the batter. Next time, stop mixing as soon as flour disappears. Can Read More

Ultra-Moist Cinnamon Coffee Cake (With Buttery Streusel)

Ultra-Moist Cinnamon Coffee Cake (With Buttery Streusel)

H1: Ultra-Moist Cinnamon Coffee Cake — Tall, Tender & Topped with Streusel Coffee cake should be two things: This recipe delivers both. The base is a sour-cream-enriched vanilla cake (inspired by our vanilla sour cream pound cake) but lightened slightly with a touch more baking Read More